Beef For Sale

At La Roca Range we have a passion to make a difference. We work constantly to provide the best habitat for our cattle as well as our wildlife. Cattle graze on coastal and native grass pasture as they transverse through the ranch to the many watering and loafing areas. We continue to strive for excellence in our pasture to plate beef program. We currently offer Angus, Wagyu, and F1 influenced steers and heifers. These are grass fed and then grain finished.

But what do you get out of a half of a beef?

11-12 Rib Eyes (1.25")
11-12 New York Strips (1.25")
6 Filets (2")
6-7 Sirloins
17-18 Cube Steaks (.5")
7-8 Chuck Roasts (2")
14 Short Ribs
2 Eye of Round Roasts
1 Brisket
1 Tri Tip
2 Skirt Steaks
1 Flank Steak
80 lbs Ground Beef
40 lbs Beef Patties
20 lbs Beef Cheddar Bratwurst 

What do you get out of a whole beef?
22-24 Rib Eyes (1.25")
22-24 New York Strips (1.25")
12 Filets (2")
34-36 Cube Steaks (.5")
14-16 Chuck Roasts (2")
4 Eye of Round Roasts
2 Briskets
2 Tri Tips
4 Skirt Steaks
2 Flank Steaks
200 lbs Ground Beef
60 lbs Beef Patties
20 lbs Beef Cheddar Bratwurst

We offer full and half carcass beef sales - call for availability and pricing
Angus Options 
Wagyu Options
F1 - Options